Reporting on Maldon and surrounding central goldfields
Understanding dosage in sparkling wine Last week we explored one of the most misunderstood words in wine—dry. As promised, this week we’ll peel back the curtain on one of the fascinating exceptions: sparkling wine. If you’ve ever noticed terms like Brut, Extra Dry, or Demi-Sec on a bottle of bubbles, you’ve already encountered dosage—a small…
To access this post, you must purchase a Subscription.
Keep up with the locals!
This Easter, Carmen, the owner of Maldon Fudge and Ice Creamery, is busy making special chocolate treats to tempt everyone. Dairy-free black chocolate ice cream is a fantastic and vegan hit! Milk chocolate is always a favourite and chocolate made with coconut milk is delicious and perfect for those who can’t tolerate dairy. Then there…
To access this post, you must purchase a Subscription.
Keep up with the locals!
When the sheep won’t listen – A guide to wine and lamb pairing Free range sheep. We love our sheep. They’re hardworking, low-maintenance, and don’t ask for much beyond a patch of grass and the occasional escape attempt as we covered off in last week’s article. But let’s be honest. Sometimes they get a bit…
To access this post, you must purchase a Subscription.
Keep up with the locals!
Looking at the real estate pages it seems our town will be welcoming a few new faces…change is a good thing, something to wake up the idyll.
To access this post, you must purchase a Subscription.
Keep up with the locals!