Visit Grangehill Vineyard these Christmas holidays. Wines driven by passion and tradition. The story of GRANGEHILL VINEYARD started in 1870 when Edward and Marie Bond first took control of the property and named it Grangehill. They went onto plant the vineyard, build the winery and barrel cellar door buildings. They sold their wines via the…
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Cosy By Nature
Pumpkin soup cosy by nature. Alex Riches, Soup Enthusiast, provided great tips to improve our pumpkin soup. Gourd Vibrations As a TV comedian might say: What is the deal with pumpkin soup? It’s either fantastically delicious or… ‘meh’. The Tarrangower Times decided to undertake a semi-quasi-scientific study to try and understand why pumpkin soup seems…
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Cork Talk: “How to build confidence with wine – forget rules, follow your palate”
Peter says to, “learn through sipping, not studying.” There’s a strange pressure that can come with drinking wine. You swirl. You sniff. You nod while someone says it smells like gooseberry, pencil shavings, or the inside of a violin case—and you wonder if you’re missing something. At Panacea Estate, we believe wine isn’t meant to…
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Ales on Rails
The Victorian Goldfields Railway is offering a beer, food and railway experience on Saturday 7 September and there are still last-minute tickets available.
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